Blueberry shrikhand
10 mins
Shrikhand is an Indian dessert made from curd, which tastes a lot like flavoured yogurt! This version incorporates blueberry jam for a fruity twist, blending traditional flavors with a modern touch.
— eyysheryl
Instructions
1
Transfer curd to muslin cloth, tie it and put a weight on it.
2
Place it in a colander so that all the whey water in curd drains out.
3
Add blueberry jam and desi khand, mix it well.
4
Refrigerate and serve cold.
Tips
Lasts up to a week.
You can also use Greek yogurt instead of hung curd.
Equipment
