Lemon Powder
10 mins
Dehydrated lemon zest, providing a zesty and tangy kick to dishes and beverages.
— eyysheryl
Ingredients
Lemon
500 gms
Instructions
1
Slice lemon thin and squeeze out the juice.
2
Sun dry it until crisp and it has no water in it.
3
Add to a blender and blend fine.
Tips
Lasts up to a year.
Equipment
Best Paired With
