Ingredients
Oil
1 tbsp
Mustard seeds
1/2 tsp
Cumin seeds
1/2 tsp
Tomato
1 no
Capsicum
1/2 no
Carrot
1 no
Spring onions
1 handful
Pepper powder
1/2 tsp
Peanuts
1 handful
Instructions
1
Into hot oil, splutter, mustard and jeera. Sautee onions until golden.
2
Then add salt pepper, tomoato, capsicum and carrot. Add some water and close cook it.
3
Then add in some oats, and spring onions, cook until everything is well combined and cooked.
Equipment
