Jaggery syrup
10 mins
This can be used as a sweetener in recipes, it’s made of unrefined sugar.
— eyysheryl
Ingredients
Water
1 cup
Instructions
1
Add jaggery powder and water to a pan. Cook it on low flame.
2
Keep stirring to prevent burning and let it boil until it thickens.
3
Strain the liquid (jaggery may contain dust particles) and store.
Tips
Refrigerate it for an extended shelf life, else, it could develop mold.
Equipment
Best Paired With
